A recall of selected Pizza Pops products in Canada has been expanded due to concerns over possible contamination with E. coli O26. This recall, initially announced on December 21, 2025, was prompted by an outbreak that resulted in several hospitalizations across seven provinces. The Canadian Food Inspection Agency (CFIA) has identified numerous varieties of Pizza Pops now included in the recall. The affected products consist of three-cheese, pepperoni, pepperoni and bacon, deluxe, and 3-meat flavors, available in various packaging.
The CFIA cautions consumers that food contaminated with E. coli O26 may not exhibit visible signs of spoilage, such as altered smell or appearance, yet it can still pose significant health risks. A full list of the recalled products can be accessed on the CFIA's official website. Consumers are urged to check their freezers for any affected items and either dispose of them or return them to the place of purchase.
The Public Health Agency of Canada has reported implications of this outbreak, noting that it has reached critical levels with multiple hospitalizations. E. coli O26 can lead to various symptoms, including nausea, vomiting, headaches, mild fevers, severe stomach cramps, and watery or bloody diarrhea. While most individuals tend to recover after a few days without needing medical intervention, certain groups—such as pregnant women, children under five, individuals over sixty, and those with compromised immune systems—face an increased risk of severe illness.
In response to the health scare, General Mills, the company responsible for producing Pizza Pops, has issued a statement underscoring its commitment to food safety. The company is actively collaborating with retail partners to ensure the swift removal of potentially contaminated products from store shelves. They reiterate the importance of consumer vigilance in checking for affected products at home.
As these developments unfold, the CFIA and health officials continue to monitor the situation closely to prevent further spread of the contamination. Consumers are reminded to stay informed about the products they purchase and to take necessary precautions to safeguard their health and wellbeing.
